Single-origin Dominican Republic 68% dark chocolate with taste notes of salted caramel and roasted hazelnuts.
The beautiful Maldon salt is ground smooth within the chocolate for 24 hours and acts as a flavour indicator to bring out the natural sweetness from the cacao. The salt creates the perfect balance of sweet and savoury – making it incredibly complex and rather moreish!
- handcrafted in Glasgow
- no additives or emulsifiers
Ingredients | organic cocoa beans, organic raw unrefined cane sugar, organic cocoa butter, organic Maldon sea saltBare Bones Chocolate is a small batch, bean-to-bar chocolate company from Glasgow creating exquisite bars from the world’s finest cacao. Each bar is hand crafted, before being wrapped in a beautiful plant-based wrapper and unique box made using recycled coffee cups.